Kōkua Relief Beer at HooDoo
HooDoo joined the Maui Brewing Company-led Kōkua project with a Session IPA and pledged $1 from each Taproom glass sold to wildfire recovery efforts in Maui.
Important moments from HooDoo's Fairbanks story, preserved without presenting decade-old posts as current news.
The legacy WordPress site mixed older posts into a “Latest News” section. This rebuild keeps useful history searchable while clearly displaying publication dates.
HooDoo joined the Maui Brewing Company-led Kōkua project with a Session IPA and pledged $1 from each Taproom glass sold to wildfire recovery efforts in Maui.
HooDoo adapted its annual Oktoberfest celebration for 2020 with a Fairbanks mayoral cask tapping, packaged Oktoberfest Lager, local food trucks, and pickup-focused festivities.
A snapshot from the 2020 reopening period, when HooDoo brought its outdoor Biergarten back into service with spaced seating and continued beer-to-go options.
HooDoo announced a New England IPA built around oats and wheat, layered hop additions, and a softer, aroma-focused interpretation of IPA, available in growlers, kegs, and cans.
A dated record of HooDoo operating beer-to-go, online ordering, and curbside service during Alaska’s 2020 on-site food and beverage closure.
HooDoo announced its American IPA in four-packs of pint cans during the spring of 2020, expanding packaged options beyond its earlier canned releases.
The 2019 HooDoo Half-Marathon returned as a major Interior Alaska running event, pairing a post-race brewery celebration with support for United Way of the Tanana Valley.
HooDoo documented the launch of a 60-panel rooftop solar array built with Renewable Energy Systems of Alaska and designed to reduce grid demand at the Fairbanks brewery.
HooDoo’s 2017 Alaska Beer Week program brought Barleywine releases, cask beers, local food, brewery tours, beer dinners, trivia, and community events together across Fairbanks.
A holiday Biergarten event paired reindeer photos and local beer with support for the Fairbanks Community Food Bank.
HooDoo marked four years since opening its doors on Halloween 2012 with another anniversary celebration at the brewery.
HooDoo partnered with the Alaska Railroad and Lavelle’s Bistro on an Oktoberfest-themed beer train departing Fairbanks.
The 2016 Oktoberfest program featured a ceremonial lager cask tapping, local art, Bavarian-inspired festivities, and HooDoo’s annual Oktoberfest Lager.
HooDoo’s 2016 Yoga on Tap series brought Saturday morning yoga into the Taproom, with drop-in proceeds supporting local charities and a post-session pint option.
HooDoo launched German Kölsch as its first canned beer in four-packs of 16-ounce cans, using a Fairbanks-focused package design and a flexible labeling system for future releases.
An Alaska Dispatch News profile explored HooDoo’s strong Fairbanks identity, community following, brewing background, and early role in Interior Alaska craft beer culture.
An early HooDoo story recalling the brewery’s Halloween 2012 opening, the first rush of Fairbanks customers, and the community support behind the launch.
An Anchorage Press feature traced Bobby Wilken’s path toward opening a Fairbanks brewery and the local-first thinking behind HooDoo before the brewery opened.
A pre-opening Fairbanks profile documented renovation of HooDoo’s Fox Avenue building, Bobby Wilken’s brewing education and Alaskan Brewing experience, and plans for a 2012 launch.
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